Tuesday, September 30, 2014
This week, Rubina, Mehwish, and I are sharing traditional, festive recipes to celebrate the Muslim holiday Eid. To start off the Eid menu, I'm sharing a recipe for masala milk powder. Masala doodh or milk is a sweetened milk drink flavored with nuts and spices. A masala is a spice blend and today, we'll be adding nuts to it to make a powder that can be mixed with milk.